Join the Ontario Chamber of Commerce (OCC) for an overview of the OCC’s latest policy brief, Growing a More Resilient Food Supply Chain in Ontario, and a timely panel discussion with Beef Farmers of Ontario, Durham College, and the Ontario Federation of Agriculture.
In addition to presenting their unique case studies featured in the policy brief, panelists will discuss how COVID-19 has impacted farmers, the agri-food industry, and consumers, how the food supply chain has continued to provide Canadians with uninterrupted access to fresh food, and steps policymakers can take to strengthen Ontario’s robust agri-food sector.
What? Webinar on the OCC’s latest policy brief and panel discussion with BFO, OFA, and Durham College.
When? Monday, April 12 from 12:00 pm to 1:00 pm
Where? Join us virtually! Zoom link provided in advance of the event